Ninja Creami Pistachio Ice Cream (Pistachio Creami)

pistachio ice cream, pistachio creami, pistachio ninja creami, ninja creami pistachio ice cream topped with chopped pistachios

Unlock the ultimate pistachio pleasure with our Ninja Creami Pistachio Ice Cream! Simply blend our rich Peppertux Pistachio Butter or Vegan Pistachio Cream with heavy cream, pop it into your Ninja Creami, and watch the magic happen. In minutes, you'll have a velvety, smooth pistachio ice cream that's bursting with flavor and ready to scoop!


  • 1 tbsp cream cheese, softened
  • 1/3 cup of any of the following:
    • Peppertux Unsweetened Pistachio Butter + 1/4 cup sugar
    • Peppertux Original Pistachio Butter + 3 tbsp sugar OR
    • Peppertux Vegan Pistachio Cream + 3 tbsp sugar
  • 3/4 cup milk
  • 3/4 cup heavy cream


  • In a bowl, combine softened cream cheese, Peppertux Pistachio Butter or Pistachio Cream and sugar.
  • In a separate bowl, combine milk and heavy cream.
  • Gradually whisk milk mixture into the pistachio mixture until well combined.
  • Transfer ice cream to a Ninja Creami pint and freeze for 24 hours.
  • Remove the pistachio ice cream from the freezer and take off the lid. Place the pint into the machine and secure the lid. Press Ice Cream button.
  • If crumbly, add a tablespoon of milk use “Re-Spin” function.
  • Unlock bowl, remove lid and enjoy!

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