Savor the gourmet flavors of pistachio lamb chops, where tender, juicy lamb is crusted with a rich, nutty pistachio coating. This elegant dish takes savory to a different level, creating a delightful and sophisticated dining experience perfect for special occasions!
INGREDIENTS
- 4 pieces of lamb chops
- 1 tbsp Peppertux Unsweetened Pistachio Butter
- 1 tbsp chopped or powdered pistachios, to garnish
- Salt and pepper to taste
INSTRUCTIONS
- Coat the lamb chops with Peppertux Unsweetened Pistachio Butter and season generously with salt and pepper.
- Grill the lamb chops on an outdoor grill or on a cast iron pan.
- In the meantime, prepare the chopped or powdered pistachios on a plate.
- When the lamb chops are cooked, coat the lamb chops with pistachios and serve immediately. Enjoy!